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Essential elements can also be grouped into four broad categories on the basis of their diverse functions. These categories are:
1. Essential elements as components of biomolecules and hence structural elements of cells (e.g., carbon, hydrogen, oxygen and nitrogen).
2. Essential elements that are components of energy-related chemical compounds in plants (e.g., magnesium in chlorophyll and phosphorus in ATP).
3. Essential elements that activate or inhibit enzymes, for example, Mg2+ is an activator for both ribulose bisphosphate carboxylase oxygenase and phosphoenolpyruvate carboxylase, both of which are critical enzymes in photosynthetic carbon fixation; Zn2+ is an activator of alcohol dehydrogenase and Mo of nitrogenase during nitrogen metabolism.
4. Some essential elements can alter the osmotic potential of a cell. Potassium plays an important role in the opening and closing of stomata.
Essential elements can also be divided on the basis of their mobility within a plant and their tendency to translocate within the plant during deficiencies:
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